25+
years Old Legacy
30000+
Alumni Working in India and Abroad
500+
Industry Association
Choice Based Extended Learning

Programmes Offered

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B.Sc. in Dietetics and Nutrition

Duration: 3 Years Full Time

Course Affliated to MAKAUT (Maulana Abul Kalam Azad University of Technology)

B.Sc. in Dietetics and Nutrition focuses on the science of nutrition and teaches students how to create healthy diets for individuals while controlling food intake and eating habits. The program covers topics such as managing lifestyles, preparing balanced diets, and understanding nutrition and food microbiology, all of which are critical to maintaining a healthy diet.

Core Curriculum

  • Basics of Nutrition
  • Microbiology of Food
  • Basic Chemistry / Human Physiology
  • Food Science
  • Diet Therapy
  • Public Health
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M.Sc. in Dietetics and Nutrition

Duration: 2 Years Full Time

Course Affliated to MAKAUT (Maulana Abul Kalam Azad University of Technology)

M.Sc. in Dietetics and Nutrition is designed to offer students education in human nutrition, food science, food safety, food processing, and food product development.

NSHM is one of the top colleges in India offering the M.Sc. degree in Dietetics and Nutrition. Our graduates pursue careers in academics, research, food industry, training, extension, and community service. They can also pursue further education and research in food science, nutrition, and food processing.

Core Curriculum

  • Food Science
  • Nutrition Science
  • Research

2023 Placements and Recruiters

Highest Package

5.25 LPA

Top 20

3.15 LPA

Placement

91 %

NSHM’s Advantages

NSHM’s Advantages

About Us

KOLKATA CAMPUS

NSHM Knowledge Campus Kolkata is a distinguished institution that offers high-quality education, research, and clinical training in health sciences. Its Dietetics and Nutrition programmes teach students how to evaluate nutrition, plan diets, create food products, communicate about health, educate on clinical nutrition, and modify behavior.

The programmes also cover research methodology, statistics, and provide continuous hands-on training through regular and internship experiences. We are the only institution in the Eastern Zone to offer FosTaC training, which provides food safety training and certification to target groups in the food business to ensure compliance with regulations and policies for food safety and hygiene.

Success Stories

Jhilik Mahanta
Desun Hospital
Mallika-Chakraborty
Medica North Bengal Clinic
Mayuree Das
Assam Medical College
Neelanjana Basu
Nutrition Dietetics Saroj Gupta Cancer Institute
Somaiya Shakil
Sugar.Fit